Ritz Cracker Pork Chops


1 cup Ritz crackers (or other butter crackers), crushed
garlic salt, to taste
ground black pepper, to taste
2 eggs, beaten
4 pork chops


Preheat oven to 375°F (190°C). In a shallow bowl, combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl, beat the eggs together. Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Bake for 45 minutes.

Adapted from All Recipes


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