Tangy Pork Chops

Ingredients

4 pork chops
2/3 cup ketchup
1/3 cup honey
1 tsp. salt
1 clove garlic, minced
1/4 tsp. pepper
lemon slices

Directions

Preheat oven to 350 degrees F.  Combine ingredients in bowl.  Place pork chops in single layer baking dish and pour sauce over top.  Place 1 slice of lemon on top of each pork chop. Bake uncovered for 40-50 minutes.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s